Description
GURU-120 Improved Paddy Seeds by Vidhata Seeds brings you premium quality and high-yielding potential. Known for its widespread adaptability across multiple states and seasons, this variety ensures a robust and healthy crop for farmers seeking reliable results.
Key Features:
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Widespread Adaptability: Highly suitable for cultivation in A.P., Maharashtra, Karnataka, Tamil Nadu, Madhya Pradesh, Bengal, Gujarat, Rajasthan, Haryana, Punjab, Odisha, Chhattisgarh, Jharkhand, Uttaranchal, and J&K.
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Multi-Season Growth: Perfectly adapted for Kharif, Rabi, and Summer seasons under normal agro-climatic situations.
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High Purity: Guarantees a minimum of 98% physical purity and 95% genetic purity for the best crop output.
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Excellent Germination: Ensures a minimum germination rate of 80% for a strong and healthy crop stand.
Benefits:
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Consistent Performance: Designed to deliver excellent yields across diverse environments and soil conditions.
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Versatile Cultivation: Flexibility to grow in almost all major paddy-growing regions of India throughout the year.
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Quality Assurance: Processed to meet strict quality parameters, ensuring minimal weed (Max 20/kg) and other crop seeds (Max 20/kg).
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Farmer Friendly: Fulfills the motto “Seed Science In Farmers Reach,” providing top-tier genetics at an accessible value.
How to Use:
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Soak: Soak seeds in clean water for 12-24 hours.
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Incubate: Pre-germinate in a warm, moist cloth for 48 hours.
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Sow: Sow in prepared nursery beds.
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Transplant: Transplant healthy seedlings at 20-25 days (or as per local agronomic practices recommended for your region).
Specifications:
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Weight: 3 Kg
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Seed Type: Improved Paddy Seeds
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Variety: GURU-120
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Physical Purity (Min): 98%
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Genetic Purity (Min): 95%
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Germination (Min): 80%
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Moisture (Max): 8%
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Best Season: Kharif, Rabi, and Summer seasons
Why Choose?
Vidhata GURU-120 is produced, packed, and marketed by VIDHATA AGRO SEED’S PVT. LTD. with a commitment to unmatched quality. Conforming to the minimum limits of germination and purity prescribed under the Indian Seed Act, 1966, it is the ideal choice for farmers looking for a reliable, multi-season, and high-yielding paddy crop.


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